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Soak in a shallow dish of water. This is as far as I got, since I forgot to plant it today. I'll keep you posted on its growth. |
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To propagate from an existing stalk, cut the stalks off just above the base. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxxSYR_IAMVGaOvWv3KCbwql0WxQ6GOt2h9yMNAL3vXpGY0gcIVp2piVHIV3kgNQJXL0A3mEElylA4dmBBcMxCzFJLClip3AYmcRlyR2Z3jyenp9GpxLULFp9fXFe2hqf7cAoMYODjF1U/s200/blogger-image-1216437465.jpg)
I have a question for you juicers. When you juice an apple, do you core it first, or do you throw in the whole apple, seeds and all? I know some people include the seeds, but don't they naturally contain arsenic? That doesn't seem appetizing.
I'll be trying different juices until I find the perfect one, so juicers stay tuned!
Irish Morning Juice
Makes 2 servings
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Before stirring, the green and orange reminded me of the Irish flag, thus inspiring the name of this juice. |
- 1 apple, cored
- 2 carrots
- 2 celery stalks
- A couple Tbsp coconut milk liquid
- Juice.
- Sip.
- Enjoy.
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