Honey Mustard Carrots

Steamed carrots are delicious on their own, but I wanted to kick it up a notch. Honey mustard and carrots are two of Andrew's favorite things, so I combined them into one dish for him. I'm not sure if he ate any, I think I devoured them all before he had the chance :-)

Honey Mustard Carrots

Serves at least 6 as a side

• 1 lb. of carrots, peeled and chopped
• 2 Tbsp. safflower oil
• 2 Tbsp. yellow mustard
• 1 1/2 tsp. local honey
• Dash of cinnamon

1. Steam the carrots until tender, about 10 minutes.
2. Transfer to a large bowl and mix in the remaining ingredients.
3. Serve immediately.